HUEVOS RANCHEROS

Sunny side up eggs, black beans, chorizo, pico de gallo, avocado, tortilla strips, cotija

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COBB SALAD

Romaine, Egg, Bacon, Tomato, Red Onion, Avocado, Blue Cheese, Basil Lemon Dressing ADD CHICKEN 23

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EGGS BENEDICT

Poached Eggs & Crispy Bacon on a House-made English Muffin, Topped with Hollandaise, served with a side salad

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SMOKED SALMON PLATTER

Nova, Red Onion, Egg, Capers, Crème Fraiche, Rye Toast Points

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“44” APPLE PANCAKE

Vermont maple syrup, sour cream, cinnamon sugar

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PASTRAMI HASH

Crispy Shredded Potatoes, Shaved Pastrami, Poached Eggs, side of House Hot Sauce

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THREE EGG OMELET

Tasso ham, peppers, onions, cheddar served with applewood smoked bacon, side of fresh fruit

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EGG WHITE OMELET

Baby Spinach, Tomatoes, Chives, Gruyere served with a Side Salad & Fresh Fruit

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PASTRAMI RUEBEN

Shaved Pastrami, Sauerkraut, Gruyere, Russian Dressing, Marbled Rye served with House-Made Potato Chips

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TOWERS BURGER

Short Rib & Chuck Blend on a Warm Potato Roll, Sliced Cheddar, Caramelized Onions, Lettuce, Tomato Served with House Cut Fries

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