Executive Chef Philip Kroesen Cooking Demonstration and Tasting at the Virginia Philip Wine Spirits & Academy

Restaurant 44 Executive Chef Philip Kroesen to Do a Cooking Demonstration and Tasting at the Virginia Philip Wine Spirits & Academy on Saturday, March 16th Executive Chef Philip Kroesen of the acclaimed Restaurant 44 at the Palm Beach Towers will be holding a Cooking Demonstration and Tasting on Saturday, March 16th at 12:00 noon to […]

Read more

Chef Philip Kroesen receives the Confrérie de la Chaîne des Rôtisseurs, Bailliage de Palm Beach Award of Gastronomic Excellence

Restaurant 44 is proud of Executive Chef Philip Kroesen receiving from the Confrérie de la Chaîne des Rôtisseurs, Bailliage de Palm Beach their Award of Gastronomic Excellence.  The award recognizes with appreciation the creative culinary flair of Executive Chef Philip Kroesen. The Confrérie de la Chaîne des Rôtisseurs is the world’s oldest international gastronomic society, […]

Read more

Restaurant 44’s Stone Crab Night

BACK BY POPULAR DEMAND!! THURSDAY, MARCH 7TH RESTAURANT 44’S STONE CRAB NIGHT YOU DON’T WANT TO MISS THIS EXTRAORDINARY EVENING FEATURING: • A Cup of Creamy New England Clam Chowder • Three Jumbo Stone Crab Claws OR • Roast Prime Rib of Beef au Jus • The Classic Sides including: Joe’s Stone Crab’s famous coleslaw […]

Read more

RESTAURANT 44 AT THE PALM BEACH TOWERS

We closed for the season on April 28th

We will be back in November with delectable new culinary creations by
Executive Chef Philip Kroesen and our talented Kitchen Staff.

We will again be featuring the latest in contemporary cuisine and the classic dishes that we all love.

For reservations: Please call 561-659-3241