Chef Philip Kroesen receives the Confrérie de la Chaîne des Rôtisseurs, Bailliage de Palm Beach Award of Gastronomic Excellence

Restaurant 44 is proud of Executive Chef Philip Kroesen receiving from the Confrérie de la Chaîne des Rôtisseurs, Bailliage de Palm Beach their Award of Gastronomic Excellence.  The award recognizes with appreciation the creative culinary flair of Executive Chef Philip Kroesen.

The Confrérie de la Chaîne des Rôtisseurs is the world’s oldest international gastronomic society, founded in Paris in 1248. It is devoted to preserving the camaraderie and pleasures of the table and to promoting excellence in all areas of the hospitality arts. The Chaîne is based on the traditions and practices of the old French royal guild of meat roasters. Revived in 1950, the society has professional and amateur members in more than 70 countries worldwide. In the United States, there are more than 130 bailliages (chapters), each offering a variety of culinary activities to suit the interests of local members.

Palm Beach’s best kept secret is open to the public. Please call 561.659.3241 now to make a lunch or dinner reservation or visit us on Opentable.

To view our menus and more, please visit our website at www.restaurant44palmbeach.com.

To read our rave review in The Palm Beach Daily News, please see here: https://www.palmbeachdailynews.com/news/20181121/critics-inside-look-restaurant-44-in-palm-beach-feeds-you-well-treats-you-like-family

Restaurant 44 is located inside the Palm Beach Towers, right between The Flagler Museum and The Royal Poinciana Plaza, at 44 Cocoanut Row in Palm Beach, Florida.

We are open from Monday to Saturday for lunch from 11:30 am to 2:30 pm and for dinner from 5:30 pm to 10:00 pm with valet parking.